How to Make Yummy Mike's Chicago Stadium Brats

Mike's Chicago Stadium Brats. Great recipe for Mike's Chicago Stadium Brats. Crisp, charred, juicy and so flavorful! Mike's Chicago Stadium Brats Crisp, charred, juicy and so flavorful!

Flavors change every month but you can always count on a combination of traditional brats and some of Mike's more daring creations! Explore all of Wurstmeister Mike's Artisan Brats - a flavor for every appetite and occasion! Enjoy the great taste you love at the ballpark with this sure-to-please family favorite. You can have Mike's Chicago Stadium Brats using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Mike's Chicago Stadium Brats

1. You need of Brats.
2. It's 1 of 6 Pack Octoberfest Brats.
3. Prepare 2 of Light Lager Beers [miller light, etc.,].
4. Prepare 1 large of White Onion [quartered].
5. You need 4 clove of Fresh Garlic [smashed whole].
6. Prepare of Bread.
7. Prepare of Buns.
8. You need of Soft Butter.
9. You need 1 dash of Each: Granulated Garlic - Granulated Onion.
10. Prepare of Toppers.
11. Prepare 1 cup of Fresh White Onions [chopped].
12. It's 1 medium of Tomato [sliced].
13. It's of Yellow Sport Peppers.
14. Prepare of Chilled Sauerkraut.
15. You need of Brown Ground Mustard.
16. It's 2 of Chilled Pickles [quartered].
17. It's 1 dash of Celery Salt.
18. Prepare of Cooking & Grilling Needs.
19. Prepare of Gas Or Charcoal Grill.
20. It's 1 small of Pot.
21. It's 1 of BBQ Tongs.

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Mike's Chicago Stadium Brats step by step

1. Place everything in the Brats section into a pot and boil for 8 minutes on high. Chop additional fresh onions [and thin slice tomatoes] for toppers and place in fridge..
2. Pull Brats and reserve onions and garlic in pot. Discard beer juices. Place Brats on clean grill and grill until Brats are charred slightly and their skins are bubbling. Grilling your Brats will give them that snap we all know and love when we bite into them..
3. Lightly coat soft butter on buns of your choosing. Sprinkle granulated garlic and onion on bread and grill until just slightly charred..
4. Create your Stadium Brats. Add tomatoes, sport peppers, pickles, brown ground mustard, sauerkraut, reserved boiled onions, chopped fresh onions and a dash of celery salt..
5. Serve with ice cold beer, homemade onion rings or seasoned french fries. Enjoy!.

At the climax of the event, a crate filled with disco records was blown up on the field between games of the twi-night doubleheader between the Chicago White Sox and the Detroit Tigers. Many of those in attendance had come to see the. Bratwurst (German: [ˈbʁaːtvʊɐ̯st] (); plural Bratwürste) is a type of German sausage typically made from pork, and less commonly from beef or veal. The name is derived from the Old High German Brätwurst, from brät-, finely chopped meat, and Wurst, sausage, although in modern German it is often associated with the verb braten, to pan fry or roast. Enter your zip code and find location, hours, phone number and the option to order online of a store near you.