Easiest Way to Make Tasty Supreme of Chicken with Italian Ham and Rice

Supreme of Chicken with Italian Ham and Rice. Add the garlic, ham and chicken, uncooked rice, chicken broth and thyme to the onion, celery and bell pepper mixture and bring to a boil. Evenly sprinkle half of the onion soup mix over the rice. Place the chicken pieces on top of the rice.

Place a slice of ham and half slice of provolone cheese on each piece of chicken. Roll up from a short side and tuck in ends; secure with a toothpick. In a shallow bowl, combine crumbs, Romano cheese and parsley. You can have Supreme of Chicken with Italian Ham and Rice using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Supreme of Chicken with Italian Ham and Rice

1. It's of rice long grain (boil in the bag works well!) / 2¼ oz ..
2. You need of chicken breast cooked (chopped) / 2½ oz ..
3. You need of Italian ham lean (cubes) / 2 oz ..
4. You need of onion (frozen / chopped) / 2 oz ..
5. Prepare of chicken stock strong.
6. It's of crème fraîche (low fat).

Add the rice, chicken broth, and ham. Bring mixture to a boil, then lower to a simmer. What chicken supreme is to you depends on where you come from, your family background, where you first heard of it etc etc - it's one of thsoe named dishes which has no real set description. To me chicken supreme is basically chicken cooked in a cream sauce, to others it's a tomato sauce, and to others it's a chicken, ham and cheese concoction.

Supreme of Chicken with Italian Ham and Rice instructions

1. Put a saucepan of pre-boiled water on high heat. Put the rice in the boiling water for 10 minutes..
2. Spray a pan with Spray2Cook and put on medium / high heat - add the chicken, ham and onion..
3. Stir and cook the for 4 minute then add the stock. Heat through and simmer until the rice is almost cooked then stir through the crème fraiche and bring back to the boil..
4. Drain the rice and serve onto a warmed plate then add the chicken supreme..

This recipe calls for budget-friendly chicken thighs as well as smoked sausage, two ingredients necessary to impart deep flavor to the dish. Toast the rice for just a few short minutes along with the sautéed onions, peppers, and seasonings, and then add the chicken broth, tomatoes, browned chicken and sausage. With layers of prosciutto ham and provolone cheese tucked inside Parmesan-crusted chicken, these quick and easy Italian Stuffed Chicken Roll-Ups are a fun twist on the classic Cordon Bleu! This meal was definitely a winner in our house. Make white saucewith milk, flour, onion, butter and salt.