Recipe: Delicious Cheezy Brat Stew

Cheezy Brat Stew. Stir all the ingredients together in a large bowl. Add some milk to thin it out. Drain the onions and add to the soup mixture.

Cube potatoes, add green beans, chopped onions, grated cheese, can of mushroom soup, cup of water. Mix broth and seasonings; pour over top. Place bratwurst potatoes, minced onion, green beans, red pepper, cheddar cheese, mushroom soup, and water into a slow cooker. You can cook Cheezy Brat Stew using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cheezy Brat Stew

1. You need 2 tbsp of extra virgin olive oil.
2. You need 1 packages of Brats.
3. It's 1 of Green Pepper, chopped.
4. You need 1 of Onion, chopped.
5. You need 1 of large can Cream of Chicken Soup.
6. It's 1 1/2 box of Chicken Stock.
7. You need 1 packages of frozen Green Beans thawed and drained.
8. You need 4 of Potatoes peeled and cut into bite size pieces.
9. You need 2 cup of shredded cheddar cheese.
10. Prepare of salt and pepper.

A hearty meat and potato soup that is full of flavor and will fill you up on a cold day. Delicious when served with crusty rolls or warm bread sticks! Cheesy Brat Stew The Belly Rules. DIRECTIONS Place the bratwurst, potatoes, minced onion, green beans, red pepper, Cheddar cheese, mushroom soup and water into a slow cooker.

Cheezy Brat Stew instructions

1. In a large pot heat the oil over med to med hi heat..
2. Cut brats into bite size pieces. Add to hot oil and cook until browned..
3. Add chopped onion and chopped green pepper. Cook until soft..
4. Add the stock. Stir until smooth. Add the beans and potatoes, cook until potatoes are soft. THEN add the cheese stir until melted..
5. Season with salt and pepper..

Submit a Recipe Correction Place bratwurst sausages, green beans, cream of mushroom soup, bell pepper, onion, red potatoes, Cheddar cheese, and water in a slow cooker. Season with salt and black pepper. Add onions and brats into slow cooker. Pour the broth into the slow cooker. Add in the Worcestershire, potatoes, garlic powder, oregano, salt and pepper and frozen green beans.